Open for Dining and Takeout:
Mon-Thu: 11am-10pm | Fri: 11am-11pm | Sat: 12pm-11pm | Sun: 10am-8pm
(Sunday Brunch served 10am-2pm)
Our Buffalo Tap Room is a two-level restaurant that accommodates more than 200 people. Anywhere from 6 to 15 beers are on tap at all times, and a full-service menu includes small plates and entrées. Our tap room is family friendly and includes a kid’s menu for children. We also serve wine, spirits, cocktails (& mocktails) and hard cider, from a variety of both local and national producers.
We don’t take reservations, but you can always give us a call to see if there is a wait.
Currently on tap
AS OF MARCH 14, 2025
HAYBURNER // AMERICAN IPA // 7.2%
LITTLE WAVES // LAGER // 5.0%
DAYBURNER // REFRESHING IPA // 4.9%
NO PUNTS INTENDED // AMERICAN PILSNER // 4.7%
ROCKET MULE // IMPERIAL IPA // 9.0%
NA BURNER // NON-ALCOHOLIC HAZY IPA // <0.5%
FLOW RIDER // CITRUS BLONDE ALE// 4.3%
PINEAPPLE BURNER // INDIA PALE ALE // 7.2%
BASICALLY JUICE // DOUBLE IPA // 9.0%
PEANUT BUTTER COOKIE STOUT // 6.0%
BLUEBERRY COBBLER // PASTRY SOUR // 6.4%
WHITE WATER // BELGIAN-STYLE WHITE ALE // 5.1%
LOCKPORT EXTRA SPECIAL // ENGLISH PUB ALE/ESB // 5.5%
HOODLEDASHER // HAZY IPA // 7.0%
CARROT CAKE // WINTER ALE //6.0%
CINNAMON APPLE // AMBER ALE // 6.5%
SQUEEZER // DRY-HOPPED KETTLE SOUR // 4.4%