CINNAMON APPLE’S STORY
Apples are the state fruit of New York. We wanted to brew a beer that incorporated our state fruit to properly celebrate autumn in New York State.
FLAVOR
We use locally pressed cider from New York state apples and locally grown 2-row barley to create our fall seasonal. This beer also incorporates cinnamon, allspice, oatmeal and brown sugar. Savor this beer and enjoy autumn in Western New York.
MALT
2-Row
Munich
Caramel
Flaked Oats
HOPS
Centennial
Liberty
ABV/IBU
ABV: 6.5%
IBU: 25
Available in Fall
12 oz.
6-pack
Draft